Indulge in rich, fudgy perfection with this Gluten Free Chocolate Mud Cake Mix from Iconic Cake Art. Flavourful, moist, and utterly decadent — this premium mix delivers a deep chocolate mud cake that's perfect for celebration cakes, layered showstoppers, and cupcakes, all without a trace of gluten.

Simply mix, bake, and prepare to impress. Pairs beautifully with ganache, buttercream, or fresh berries. The 5kg size is ideal for busy bakers, cake businesses, and anyone who loves having a reliable gluten free mix on hand.

Inclusions:

• 1 x 5kg Gluten Free Chocolate Mud Cake Mix

Instructions:

1. Preheat oven to 150°C
2. Combine  mix, eggs and milk — beat on low for 2 minutes
3. Melt butter and chocolate together in 30-second microwave bursts
4. Add melted ingredients and beat on low for no longer than 2 minutes
5. Pour into lined tin (leave 2–3cm from top) and cover with foil while baking

Ingredients: Sugar, potato starch, rice flour, tapioca starch, cocoa powder (9.7%), modified tapioca starch (1412), raising agents (450, 500), emulsifiers (471, 481), iodised salt, vegetable gum (xanthan), natural flavour.
May contain: Gluten, milk, soy, tree nuts, egg, sulphites and sesame (shared equipment).

Please note: Always ensure all additional ingredients used are certified gluten free if preparing for individuals with coeliac disease.