Get chocolate ready for dipping, drizzling and moulding with the Iconic Cake Art Electric Chocolate Melting Pot. This brown and cream set includes two interchangeable aluminium pots, each holding up to 250g, so you can prepare a spare with white chocolate or another colour of candy melts and swap pots when you are ready.

Use the melt setting at approximately 60°C, then switch to warm at approximately 43°C to keep the chocolate fluid while you work. The base heats one pot at a time.

Dip strawberries with the chocolate dipping fork, coat cake pops before adding sprinkles, or pour melted chocolate into moulds for dessert table treats. A practical helper for home bakers making chocolate popsicles, dipped treats and two-colour candy melt projects.

Includes: Electric base, two 250g-capacity melting pots, spatula, chocolate dipping fork and 10 dipping picks.
Base dimensions: Approximately 19 × 15 × 8 cm high.
Colour: Brown and cream.
Pot material: Aluminium.

Follow the manufacturer's operating, cleaning and safety instructions. Packaging and country of origin may change without notice. Please check the product label before use. Images are for reference only; actual product appearance may vary.